ingredients
- ¾ part Midori® Melon Liqueur
- 2 parts bourbon
- ½ part sherry
- ¼ part cream
- 1 fresh fig
- Ground coffee
method
Muddle fig well then add bourbon and let stand for some minutes. Add remaining ingredients, shake then double strain into a glass over ice and garnish with a sprinkle of ground coffee.
- *Midori® prohibits the sharing of this work with individuals under the legal purchase age for alcohol.
